I have been making this soup for over 25 years and would like to know if it really is a Pennsylvanian Dutch recipe. Heat a skillet over medium heat. Add bacon and fry until crisp, 3 to 5 minutes. Hearty Pennsylvania Dutch Rivel Soup September 25, 2012 9 Comments. chop potatoes into bite size pieces, chopping the onion and celery into smaller pieces. Potato Rivel Soup Ingredients. Bring to a boil over high heat and then turn down the heat to a simmer and cook until done (about 15 minutes). butter salt pepper 2 c.… 1 cup flour; 1/2 teaspoon salt; 1 egg; Instructions. butter salt pepper 2 c.… My hubby was raised in Pennsylvania Dutch Lancaster county and comes from family that split from the Amish community generations ago. Strahl, Pat says September 22, 2020 at 2:55 pm. To make "rivels, " take 2 beaten ... dump rivels into potato mixture and boil 5 minutes. This is one of those recipes where there are not any exact measurements. Calories per serving of Potato Soup with Rivels 102 calories of Potato, raw, (0.40 large (3" to 4-1/4" dia.)) Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. WEEKLY FEATURES: •Potato & Rivel Soup •Broccoli & Cheese Bites- ... tender broccoli and creamy American cheese dipped in a light batter and deep fried to a golden brown. Here is my mother's Potato Rivel Soup recipe: 8 medium … Potato Rivel Soup I have no idea what a Rivel is. Turned out delicious! Mash the soup vegetables lightly in the pot. Hint: I have also mixed in corn,green beans,and chopped carrots to make a complete meal. This one's a keeper:). butter salt pepper 2 c.… Cover with water about 1 inch above the potatoes,add 1 1/2 tsp salt and cook until tender. They work well in potato soup as well. It is … Pour in chicken broth and bring to a boil. Simmer an additional 10 minutes or until the rivels (formerly known as pellets) are cooked through. Beat the eggs together and pour them into the flour well. Drop the pellets into the boiling cooked potatoes. It is perfect for a cold fall day! Pull off pieces the size of a nickel and drop into the cooking potatoes. Soup Ingredients: 8 medium p… Melt butter in a saucepan over medium heat. This was my grandmother's recipe and I am pretty certain it was passed down through the generations from Amish roots. Bring just to a boil and stir in rivels with a fork while liquid simmers. Simmer an additional 10 minutes or until the rivels (formerly known as pellets) are cooked through. Easy: How to make the best chunky and creamy German potato and rivels soup ever, in a rich smooth sauce! Nov 18, 2018 - A local restaurant makes this soup (it’s the one item worth going there). the potato soup. Dutch Rivel Soup also known as Pennsylvania Dutch Rivel Soup or just Rivel Soup is an old fashioned recipe that is easy and delicious to make. My family loves it with … Rivels. 57.6 g Combine first 4 ingredients. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. Hearty Pennsylvania Dutch Rivel Soup September 25, 2012 9 Comments. Jun 5, 2016 - A local restaurant makes this soup (it’s the one item worth going there). Soup Ingredients: 8 medium potatoes 1/4 c. minced onions or 1/2 c. finely chopped onions 1/4 c. finely diced celery 2 Tbs. butter 1 tbsp. Add the milk to the soup and heat through (do not boil). While potatoes are cooking mix together with a fork flour, 1/2 tsp salt, and egg. Start your potato soup by frying 8 slices of bacon in a dutch oven. Combine first 4 ingredients. You saved Baked Potato Soup with Rivels to your. Rivel soup is an amazing, full-of-flavor soup that can feed a family on a shoestring budget so make and enjoy today. Potato Rivel Soup recipe: Try this Potato Rivel Soup recipe, or contribute your own. Cook potatoes and onion with seasoning to taste, until potatoes are done. Potato Soup with Rivels Recipe - Ingredients for this Potato Soup with Rivels include SOUP MIXTURE, heaping ham, chopped, onion, chopped (large), celery, chopped, potato, chopped, cold water and 1 cup hot water, chicken granulated bouillon, salt, pepper and garlic powder to taste, RIVELS, Eggs, beaten, flour, CHEESE SAUCE, Velveeta Cheese, diced, heaping sour cream … Rivel soup is a treasured home-style soup around here and everybody has their own version of it. butter salt pepper 2 c.… Total Carbohydrate This type of cuisine mainly includes ingredients grown by the people who cook and eat them. POTATO RIVEL SOUP : 2 or 3 potatoes, cooked and diced 1/2 c. celery, diced 1 onion, chopped or diced Salt and pepper 1 qt. Drop by small handfuls into boiling broth. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. With a knife, cut rivels into the soup. Soup Ingredients: 8 medium p… Nutrient information is not available for all ingredients. broth- chicken broth or a little ham broth with chicken broth (2 … Then add the milk. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. This soup gets better and better as it sits. Oct 8, 2013 - A local restaurant makes this soup (it's the one item worth going there). Today, for the 1st time I learned the word Rivels for the egg dumplings in my grandmother’s potato soup. In a small bowl, combine flour and salt. Allrecipes is part of the Meredith Food Group. milk 1 tbsp. Great with some bread on the side! For added flavor, chopped onions and bits of ham can be added with the potatoes and ham broth may be substituted for the water. With those small changes I really look forward to having this again. butter salt pepper 2 c.… Info. Add milk, salt, and butter. 2. Part 2): Re. Cook in a little water ... soft. Add comma separated list of ingredients to exclude from recipe. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. Can add chunks of ham. Drop teaspoon-sized chunks of rivel dough into the soup a few at a time, stirring as you go to prevent them from sticking together. Pour bacon and grease into a large pot. The only real difference in the recipe from just an ordinary potato soup recipe is the Rivals, which are 1 cup of flour and 1 egg crumbled and than put into the soup at the end like dumplings. In a large Bring just to a boil and stir in rivels with a fork while liquid simmers. Potato Rivel Soup Ingredients. 572 calories; protein 27.8g; carbohydrates 53.2g; fat 28.2g; cholesterol 130mg; sodium 857.9mg. Nov 20, 2014 - A local restaurant makes this soup (it's the one item worth going there). I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. Cover the bite-sized potato cubes with cold, salted water. So when I saw this recipes for a potato soup, I thought it might be filling. Step-by-Step . Soup Ingredients: 8 medium potatoes 1/4 c. minced onions or 1/2 c. finely chopped onions 1/4 c. finely diced celery 2 Tbs. parsley 1/2 c. flour 1 egg, well beaten. Pinch the flour, 1/2 teaspoon salt and egg together and the mixture will start to separate in to ‘pellets’. Reduce heat, cover, and simmer until vegetables are tender, about 15 minutes. Cook salted diced potatoes in water to almost cover potatoes until just done. They can also be called rivlets. Store leftovers in a covered container. Using floured hands, pull into stringy lumps; add to the potato mixture. Potato Rivel Soup . When I made rivels for a different potato soup recipe they were made with Bisquick and egg rather than just plain flour and egg and had a nice dumpling texture. Heat a skillet over medium heat. 1 carrot, peeled and sliced thin (optional) 1 small onion, diced (optional) 1 stalk celery, diced (optional) Ham or Bacon crumbles – a handful or two. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. Personally coming from a background of both my parents being … Rivel soup is a treasured home-style soup around here and everybody has their own version of it. Amount is based on available nutrient data. Soup Ingredients: 8 medium potatoes 1/4 c. minced onions or 1/2 c. finely chopped onions 1/4 c. finely diced celery 2 Tbs. Thus it comes as no surprise that this recipe for Rivel Soup is a major comfort food for Karl. This soup is my families favorite. She explained that rivel soup gained popularity among the Amish during the Great Depression (Amish families were hit just as hard as others during … Remove all by about 2 tablespoons of the bacon grease from the dutch oven. Pour the flour into a bowl and form a well (indentation) in the center. chop potatoes into bite size pieces, chopping the onion and celery into smaller pieces. Congrats! Stir every little bit to keep soup from sticking and burning. Add milk, butter and parsley. I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. Add potatoes, corn, celery, onion, carrot, and garlic. •Volcano Fries- Brew city fries smothered in cheddar cheese sauce, extra hot sauce and ranch dressing. Soup Ingredients: 8 medium potatoes 1/4 c. minced onions or 1/2 c. finely chopped onions 1/4 c. finely diced celery 2 Tbs. How to Make Potato Soup with Rivals . Beat egg yolk and milk; add to the soup. Potato Soup with Rivels Recipe - Ingredients for this Potato Soup with Rivels include SOUP MIXTURE, heaping ham, chopped, onion, chopped (large), celery, chopped, potato, chopped, cold water and 1 cup hot water, chicken granulated bouillon, salt, pepper and garlic powder to taste, RIVELS, Eggs, beaten, flour, CHEESE SAUCE, Velveeta Cheese, diced, heaping sour cream … parsley 1/2 c. flour 1 egg, well beaten. Now stirring gently with a wooden spoon, mix in your rivels. Followed the recipe for my first time making this dish. DUTCH RIVEL SOUP. Add as much milk as you have potatoes and water. They work well in potato soup as well. POTATO RIVEL SOUP. Boil for 15 minutes and enjoy! Great combo of the sweetness of the rolls and the saltiness of the ham. To serve 4-6 people (approximately) 4 potatoes, peeled and cubed. If you like thicker soup, add leftover mashed potatoes or instant mashed potatoes until soup reaches the desired consistency. Remove bacon and place on a paper towel-lined plate to drain. Hi! Add as much milk as you have potatoes and water. •Volcano Fries- Brew city fries smothered in cheddar cheese sauce, extra hot sauce and ranch dressing. Rub mixture through hands, dropping rivels into … My hubby was raised in Pennsylvania Dutch Lancaster county and comes from family that split from the Amish community generations ago. Cook the celery, cubed potatoes and onion in water (just to cover) until tender. In a medium bowl, mix the egg, flour and 1/4 teaspoon of the salt. Potatoes. I'm 100% making this again! Feb 20, 2020 - A local restaurant makes this soup (it's the one item worth going there). Delicious soup. In our area of northwest Ohio, almost everyone has some German in their blood. Ask anyone from Michigan and this is the pizza they have been devouring for decades. •Potato & Rivel Soup •Broccoli & Cheese Bites- tender broccoli and creamy American cheese dipped in a light batter and deep fried to a golden brown. Stir to combine. Add your review, photo or comments for Potato Rivel Soup. Stir in Cheddar cheese, Swiss cheese, parsley, salt, and pepper. 19 %, Crock Pot - Style Loaded Baked Potato Soup. Dec 15, 2017 - a collection of recipes I found I've enjoyed along with their photos I got this recipe from the Mennonite woman, whom which I purchased potatoes this summer. May 18, 2019 - Potato Rivel Soup recipe by Loretta Shielder Corrie (Mamaw) & Anita Hale Corrie (mama), is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com.